Catering

Bini’s kitchen is able to cater for a range of events, as simple as drop off catering for corporate lunches complete with compostables for your ease and convenience and has elaborate as wedding where menus are concievent in collaboration with the couple. We are here to cater to all your needs, our only goal is to deliver to you the meal of your dreams. Our catering services start for as little as $20 per person and increase in price based upon items selected and style of service.

Stews & Meats

Gurkha Chicken

(nut, soy, dairy, gluten free)
(Serves 10-12 people)
Boneless chicken thigh stewed in yogurt, tomatoes, and our Bini’s Kitchen house spice blend.

Grilled Nepali Chicken

(nut, soy, dairy, and gluten free)
(Serves 10-12 people approximately 2 pcs per person)
Grilled chicken drumsticks and thighs marinated with yogurt and a blend of mild spices. Served with chopped onions, cilantro and lemon wedges.

Pork Choila

(nut, soy, gluten, and dairy free)
(5 pounds 10-12 people)
Tender pieces of pork, marinated in Nepali spices and herbs, charbroiled and roasted tossed green onions, and ginger.

Chicken Choila

(nut, soy, gluten, and dairy free)
(5 pounds serves 10-12 people)
Tender pieces of boneless chicken thigh, marinated in Nepali spices and herbs, charbroiled and roasted tossed green onions, and ginger.

Sides & Breads

Kwati

(Vegan, vegetarian, nut, soy, gluten, and dairy free)
(serves 10-12 people approximately 1.5 cups per person)
Nepali style nine bean “chilli”

Baigun Bharta

(Vegan, vegetarian, nut, soy, gluten, and dairy free)
(serves 10-12 people approximately 1.5 cups per person)
Grilled eggplant braised with onions, tomatoes and house spices

Kauli Hariyo Kerau

(Vegan, vegetarian, nut, soy, gluten, and dairy free)
(serves 10-12 people / Approximately 1 cup per person)
Cauliflower, and green peas sauteed with green onions and house spices

Palungo paneer

( vegetarian, nut, gluten free)
(serves 10-12 people / Approximately 1.5 cup per person)
Homemade paneer cheese, spinach sauteed with red chilies, garlic and Bini’s house spices MoMo with tomato cilantro sauce.

Yellow dal Tadka

(Vegan, vegetarian, nut, soy, gluten, and dairy free)
(serves 10-12 people approximately 1.5 cups per person)
Lentils cooked with ginger, garlic, Bini’s house spice blend, and finished with mustard seeds

Gloveda Ra Tofu Keraw

(Vegetarian, nut, gluten free)
(Serves 10-12 people / Approximately 1 cup)
Sauteed tofu with red chilies, tomatoes & peas finished with Bini’s house spice blend

Jeera Rice

(Vegan, vegetarian, nut, soy, gluten, and dairy free)
(serves 10-12 people approximately 1 cups per person)
Yellow basmati rice seasoned with bayleaf, cumin, turmeric & cinnamon

Nepali Roti

(Vegan, vegetarian, nut, soy, and dairy free)
(serves 10-12 ppl a baker’s dozen)
Whole wheat pan fried flat bread

MoMos

Lamb MoMo

(45 ea MoMo – 4 to 5 MoMo per person)
Nepalese Ground lamb Dumpling served with spicy tomato cilantro sauce

Turkey MoMo

(45 ea MoMo – 4 to 5 MoMo per person)
Nepalese ground turkey dumpling served with spicy tomato cilantro sauce

Vegetarian MoMo

(45 ea MoMo – 4 to 5 MoMo per person)
Nepalese vegan dumplings stuffed with tofu,carrots & cabbage served with spicy tomato cilantro sauce

Beverages:

Mango Lassi 
Person La Croix 
Mexican Coke 

Let us help you create a custom menu! We’ll work with you based on your event and budget. Delivery may be available; fees are based on location and type of event. Please contact us TWO WEEKS in advance. Contact us here!